21. Developments in dairy chemistry /
Author: edited by P.F. Fox.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Dairy products-- Analysis and examination.
22. Developments in dairy chemistry: functional milk proteins
Author: / Edited by P.F.Fox
Library: Central Library and Document Center of Arak University (Markazi)
Subject: Milk, Chemical Composition
Classification :
637
.
1
D489
23. Dietary supplements :
Author: edited by K. Berginc and S. Kreft.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Dietary supplements -- Analysis.,Dietary Supplements.,Health and Fitness.
Classification :
RM258
.
5
E358
9999
24. Early nutrition
Author: editors, Hans van Goudoever, Stefano Guandalini, and Ron Kleinman.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Child Nutritional Physiological Phenomena, Congresses.,Feeding Behavior, Congresses.,Infant Nutritional Physiological Phenomena, Congresses.,Prenatal Nutritional Physiological Phenomena, Congresses.
25. Eat, play, and be healthy :
Author: W. Allan Walker with Courtney Humphries.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Children-- Nutrition.,Breast Feeding, Popular Works.,Child Nutrition, Popular Works.,Child.,Diet, Popular Works.,Food, Popular Works.,Infant Nutrition, Popular Works.,Weaning, Popular Works.
Classification :
RJ206
.
W258
2005
26. Effect of emerging processing methods on the food quality :
Author: Shahin Roohinejad, Mohamed Koubaa, Ralf Greiner, Kumar Mallikarjunan, editors.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Agricultural processing.,Food-- Biotechnology.,Food-- Composition.,Food industry and trade-- Technological innovations.,Agricultural processing.,Food-- Biotechnology.,Food-- Composition.,Food industry and trade-- Technological innovations.
Classification :
TP370
.
5
.
E34
2019
27. Emerging dairy processing technologies :
Author: edited by Nivedita Datta, Peggy Tomasula
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Dairy processing.,Dairy products industry-- Technological innovations.,Milk-- Pasteurization.,Pasteurization.,Dairy processing.,Dairy products industry-- Technological innovations.,Dairy products industry.,Milk-- Pasteurization.,Pasteurization.
Classification :
SF250
.
5
28. Encyclopedia of Membranes / Volume 2, F-N / Enrico Drioli, Lidietta Giorno - editors.
Author: Enrico Drioli, Lidietta Giorno - editors.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject:
29. Engineering aspects of milk and dairy products
Author: / edited by Jane Saelia dos Reis Coimbra, Josae A. Teixeira
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Dairy processing.,Milk.,Dairy products.
Classification :
SF250
.
5
.
E54
2010
30. Enzymes in food and beverage processing :
Author: sponsored by the Division of Agricultural and Food Chemistry at the 172nd meeting of the American Chemical Society in San Francisco, Calif., Aug. 30-31 1976 ; Robert L. Ory, editor ; Allen J. St. Angelo, editor.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Enzymes-- Industrial applications, Congresses.,Food industry and trade, Congresses.,Beverages.,Enzymes.,Food Handling.,Food-Processing Industry.
Classification :
TP368
.
E59
31. Essentials of food science /
Author: Vickie A. Vaclavik and Elizabeth W. Christian.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food-- Analysis.,Food-- Composition.,Nutrition.,Food Analysis.,Nutritive Value.,Chimie.,Food-- Analysis.,Food-- Composition.,Nutrition.,Science des matériaux.,TECHNOLOGY & ENGINEERING-- Food Science.
Classification :
TX531
.
V33
2014e
32. Farm animal proteomics 2014 :
Author: edited by, André de Almeida, Fabrizio Ceciliani, David Eckersall, Ingrid Miller, Jenny Renaut, Paola Roncada, Romana Turk.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Livestock-- Molecular aspects, Congresses.,Proteomics, Congresses.
33. Fetal and neonatal physiology /
Author: [edited by] Richard A. Polin, MD, William T. Speck Professor of Pediatrics, College of Physicians and Surgeons, Columbia University, Director, Division of Neonatology, Morgan Stanley Children's Hospital of New York-Presbyterian, Columbia University Medical Center, New York, New York, Steven H. Abman, MD, Professor, Department of Pediatrics, University of Colorado School of Medicine, Director, Pediatric Heart Lung Center, University of Colorado School of Medicine and Children's Hospital Colorado, Aurora, Colorado, David H. Rowitch, MD, PhD, ScD, Professor and Head, Department of Paediatrics, Wellcome Trust - Medical Research Council Stem Cell Institute, University of Cambridge, Cambridge, United Kingdom, Adjunct Professor, Department of Pediatrics, University of California, San Francisco, San Francisco, California, William E. Benitz, MD, Philip Sunshine Professor in Neonatology, Chief, Division of Neonatal and Developmental Medicine, Stanford University School of Medicine, Director of Nurseries, Lucile Packard Children's Hospital, Palo Alto, California, William W. Fox, MD, Editor Emeritus, Attending Neonatologist, Division of Neonatology, the Children's Hospital of Philadelphia, Medical Director, Infant Breathing Disorder Center, Emeritus Professor CE of Pediatrics, Perelman School of Medicine, the University of Pennsylvania, Philadelphia, Pennsylvania.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Fetus-- Physiology.,Newborn infants-- Physiology.,Fetus-- physiology,Infant, Newborn-- physiology,Maternal-Fetal Exchange-- physiology
Classification :
RG610
.
F46
2017
34. Fetal and neonatal physiology /
Author: [edited by] Richard A. Polin, William W. Fox, Steven H. Abman.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Fetus-- Physiology.,Newborn infants-- Physiology.,Fetus-- physiology.,Infant, Newborn-- physiology.,Maternal-Fetal Exchange-- physiology.
Classification :
RG610
.
F46
2011
35. Food Chemistry /
Author: H.-D. Belitz, W. Grosch, P. Schieberle.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food-- Analysis.,Food-- Composition.,Beverages-- analysis.,Food Additives.,Food Analysis.,Food Contamination.,Aliments-- Analyse.,Aliments-- Composition.,Chimie.,Food-- Analysis.,Food-- Analysis.,Food-- Composition.,Food-- Composition.,Science des matériaux.
Classification :
TX545
.
B45
2009eb
36. Food Protein-Based Core-Shell Nanocarriers for Oral Drug Delivery Applications: Influence of Shell Composition on In Vitro and In Vivo Functional Performance of Zein Nanocarriers
Author: Md Saiful Islam
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Pharmaceutical sciences,Health and environmental sciences;Core-shell nanocarriers;Fenretinide;Food proteins;Lopinavir;Milk proteins;Oral delivery
37. Food allergy :
Author: Linglin Fu, Bobby J. Cherayil, Haining Shi, Yanbo Wang, Yang Zhu.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food allergy.,Food allergy.
Classification :
RC596
38. Food colloids :
Author: edited by Eric Dickinson.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Colloids, Congresses.,Food-- Analysis, Congresses.,Food-- Composition, Congresses.,Chemical & Materials Engineering.,Chemical Engineering.,Engineering & Applied Sciences.,Aliments-- Analyse, Congrès.,Aliments-- Composition, Congrès.,Colloïdes, Congrès.,Chemistry.,Colloids.,Food-- Analysis.,Food-- Composition.,Science.,TECHNOLOGY & ENGINEERING-- Food Science.
Classification :
TP453
.
C65
F6637
2005eb
39. Food colloids, biopolymers and materials
Author: edited by Eric Dickinson, Ton van Vliet.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Biopolymers, Congresses.,Colloids, Congresses.,Food-- Composition, Congresses.
Classification :
TP453
.
C65
F663
2003
40. From milk by-products to milk ingredients :
Author: Ruud de Boer.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Dairy products.,Milk.
Classification :
SF251
